Jacob's Creek Kitchen Collective
As the official wine of MasterChef Australia, Jacob’s Creek is serving up the ultimate food & wine lover’s experience. Not much of a cook? Don’t fret. Our challenge is designed for all levels of expertise. Packet-opener type chefs and soufflé masters will enjoy this experience.
Your hosts are Kristy Farrel & Katherine Candy who are highly regarded wine experts, and Daniel Wilson & Stuart Toon who are award-winning chefs with MasterChef experience. They’re all shamelessly food, wine, and MasterChef obsessed!
100% of the profits will be donated to Second Bite. In the course of a year, around 3.6 million Australians find themselves unable to afford enough food to feed themselves or their families. Everyone deserves a good nutritious meal, and SecondBite makes a real difference by providing food, support, hope and friendship.
What to expect:
• Modern Australian Meal 3 course & canapés, each dish paired with Jacob's Creek Barossa Signature.
• Jacob's Creek Wine MasterChef's wine of choice - Barossa Signature range: Shiraz, Cabernet Sauvignon, Chardonnay, Riesling, Shiraz Tempranillo & Shiraz Cabernet
• Apron & cooking utensils. You'll cook in a MasterChef inspired set-up. Attendees must wear flat enclosed shoes.
What to bring:
• Proof of age
• Flat enclosed shoes
Share Jacob's Creek Kitchen Collective with friends.
We have loads of new courses available, plus all your old favourites are back! There's hundreds of courses to choose.
A conveyancing-only law firm, where top priority is to maximise your savings while minimising your legal risk. Call now.